課程名稱 |
(中文) 普通化學 (英文) General Chemistry |
開課單位 | 機械工程學系 | ||
課程代碼 | G1310A | ||||
授課教師 | 黃繼遠 | ||||
學分數 | 3.0 | 必/選修 | 選修 | 開課年級 | 大一 |
先修科目或先備能力: | |||||
課程概述與目標: 讓同學對普通話學有所認識 | |||||
教科書 | Chemistry An Introduction to General, Organic, and Biological Chemistry |
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參考教材 |
課程大綱 | 學生學習目標 | 單元學習活動 | 學習成效評量 | 備註 | ||
週 | 單元主題 | 內容綱要 | ||||
1 | Ch1: Chemistry in Our Lives | Chemistry and Chemicals, Scientific Method, Studying and Learning Chemistry, Key Math Skills for Chemistry, Writing Numbers in Scientific Notation | Chemistry and Chemicals, Scientific Method, Studying and Learning Chemistry, Key Math Skills for Chemistry, Writing Numbers in Scientific Notation |
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2 | Ch.2: Chemistry and Measurements | Units, Significant Figures, Prefixes and Equality, Conversion Factors, Problem Solving Using Unit Conversion, Density | Units, Significant Figures, Prefixes and Equality, Conversion Factors, Problem Solving Using Unit Conversion, Density |
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3 | Ch.3: Matter and Energy | Matter, Temperature, Energy, Nutrition, Heat, State | Matter, Temperature, Energy, Nutrition, Heat, State |
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4 | Ch.4: Atoms and Elements | Atom, Element, Periodic Table, Atomic Number, Mass Number, Isotope, Atomic Mass, Electron Energy Levels, Trends in Periodic Properties | Atom, Element, Periodic Table, Atomic Number, Mass Number, Isotope, Atomic Mass, Electron Energy Levels, Trends in Periodic Properties |
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5 | Ch.5: Nuclear Chemistry | Radioactivity, Reactions, Radiation Measurement, Half-Life, Fission, Fusion | Radioactivity, Reactions, Radiation Measurement, Half-Life, Fission, Fusion |
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6 | Ch.6: Ionic and Molecular Compounds | Ions, Compounds, Naming, Writing, Polyatomic Ions, Lewis Structure, Electronegativity and Bond Polarity, Shapes, Intermolecular Forces | Ions, Compounds, Naming, Writing, Polyatomic Ions, Lewis Structure, Electronegativity and Bond Polarity, Shapes, Intermolecular Forces |
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7 | Ch.7: Chemicals Quantities and Reactions | Mole, Molar Mass, Calculations, Equations, Types, Redox, Energy | Mole, Molar Mass, Calculations, Equations, Types, Redox, Energy |
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8 | Ch.8: Gases | Properties, Pressure and Volume, Temperature and Volume, Temperature and Pressure, Gas Law, Volume and Moles, Partial Pressure | Properties, Pressure and Volume, Temperature and Volume, Temperature and Pressure, Gas Law, Volume and Moles, Partial Pressure |
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9 | 期中考 | 期中考 | 期中考 | |||
10 | Ch.9: Solutions | Solutions, Electrolytes and Nonelectrolytes, Solubility, Concentration, Dilution, Properties | Solutions, Electrolytes and Nonelectrolytes, Solubility, Concentration, Dilution, Properties |
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11 | Ch.10: Acids and Bases and Equilibrium | Acids and Bases, Bronsted-Lowry, Strength, Equilibrium, Dissociation, pH, Buffers | Acids and Bases, Bronsted-Lowry, Strength, Equilibrium, Dissociation, pH, Buffers |
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12 | Ch.11: Introduction to Organic Chemistry: Hydrocarbons | Alkanes, AlKenes, Alkynes, Cis-Trans Isomers, Addition Reaction, Aromatic Compounds | Alkanes, AlKenes, Alkynes, Cis-Trans Isomers, Addition Reaction, Aromatic Compounds |
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13 | Ch.12: Alcohols, Thiols, Ethers, Aldehydes, and Ketones | Alcohols, Thiols, Ethers, Aldehydes, and Ketones, Properties, Reaction | lcohols, Thiols, Ethers, Aldehydes, and Ketones, Properties, Reaction |
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14 | Ch.13: Carbohydrates | Carbohydrates, Chiral Molecules, Monosaccharides, Disaccharides, Polysaccharides | Carbohydrates, Chiral Molecules, Monosaccharides, Disaccharides, Polysaccharides |
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15 | Ch.14: Carboxylic Acids, Ester, Amines, and Amides | Carboxylic Acids, Ester, Amines, and Amides, Hydrolysis | Carboxylic Acids, Ester, Amines, and Amides, Hydrolysis |
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16 | Ch.15: Lipids | Lipids, Fatty Acids, Waxes and Triacylglycerols, Phospholipids, Steroids, Cell Membranes | Lipids, Fatty Acids, Waxes and Triacylglycerols, Phospholipids, Steroids, Cell Membranes |
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17 | Ch.16: Amino Acids, Proteins, and Enzymes | Amino Acids, Proteins, and Enzymes | Amino Acids, Proteins, and Enzymes |
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18 | 期末考 | 期末考 | 期末考 |
教學要點概述: |